Cooking Adventures

I made a good salad today. I took 1 lb of pasta, fried up some tofu in a ginger oil (it was too moist to dry out though, but still good), and covered the whole thing in a spicy ginger sauce. It was really good. Chairman Kaga liked it, as did the ditzy actress and the washed up baseball player. The food critic thought that the Iron Chef's menu was better. :)